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Perennial Ryegrass
Lolium perenne Perennial Ryegrass Variety Chart
Perennial Ryegrass is the most widely grown cool season forage grass in the world. In the past, perennial ryegrass use in North America was limited because existing varieties were only adapted to regions with mild climates. In the last few years, Barenbrug has successfully introduced more productive and more persistent varieties into North America.
Perennial ryegrass is persistent if soil fertility is high. It also tolerates intensive grazing and cutting, re-growing quickly after defoliation. Since different varieties exhibit a wide range of characteristics such as maturity, winter-hardiness, disease resistance, digestibility, dry-matter production and persistency, perennial ryegrass fulfills the needs of many different farming systems. Careful management and variety selection ensure the best results.
Perennial ryegrass is ideal for making high quality grass silage, cut and carry and grazing. It can also be planted with alfalfa.
Barenbrug offers straight perennial ryegrass varieties as well as blends. The benefit of blends is their wider adaptability in different areas. In past years, these blends have proven their value to US farmers and ranchers.
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Barnhem
Barnhem is a very late maturing variety that has outstanding forage quality. In a large milk production trial, Barnhem scored high in sugars (water soluble carbohydrates) and also high in milk production. Barnhem has excellent grazing tolerance and winter-hardiness. Barnhem is the key component of BG-34.
Publications

Forage Legenda:
| Jay Ingham | More information | ||
| Steve Wallace | More information | ||
| Mark Thomas | More information | ||
| Mike Lee | More information | ||
| Joe Schmidlen | More information |